Read the following case study, complete the mini nutrition quiz & answer the questions that follow.
Short Answer Questions:
1.What are the results of the Mini Nutritional Assessment you have completed with Jeff? How would you explain to Jeff that he would be screened? In your response include an explanation of the significance of Jeff’s nutritional risks, based on the attached MNA.
2.A. What feedback would you seek from Jeff to ensure he understands the process?
B.What would you do if issues with client participation arose?
3.Consider whom else you may need to consult with prior to proceeding with the assessment, screening and intervention.
4.What three (3) steps would you take to implement the special dietary requirement the dietician recommends?
5.What would you do with the completed screening forms and Jeff’s case file once you have finished?
6.List and briefly explain three (3) nutrition support strategies you would use for Jeff.
7.How would you inform food services about the intervention?
8.What steps would you take to ensure that Jeff receives the nutrition support items prescribed?
9.How would you prepare any nutritional support items that might be used by Jeff
10.Outline the steps you would undertake to determine if Jeff is tolerating his nutritional support items?
11.Jeff has developed nausea and has had some loose bowel motions overnight. How would you respond to this?
12.What five (5) organisational guidelines would you need to follow when recording information in Jeff’s client file?
Everything is included in the attached file
